Our Tales


Here are bits and bites of our everyday organic living. Of course, it's totally different from the glamorous life of the city folks. Farm folks like us are pretty earthy. Sometimes we make curry from the bamboo shoots we found on the ground, sometimes we feed ducks with our left over foods mixed with some herbs, sometimes we tell you what the kids come to check out at our farm, and sometimes we run around doing different organic fairs in Thailand. All are interesting tidbits from our farm. Hope you enjoy reading through these lines and feel free to let us know what you think.
January 15, 2021

How It’s Made: Mata Raton Flower Curry

We have a few Mata Raton trees at our farm. The tall trees with many branches all bloom during the same time, from January to February […]
November 4, 2020

How It’s Made: Thai Fermented Fish (aka Pla Rah)

Apart from being the name of the hill right next to our farm, Pla Rah, is also a traditional Thai fermented fish that is considered the […]